15 Best Kitchen Chimneys in India

1. Suction Strength

It's the amount of polluted air that a kitchen chimney can take in. Suction power is higher in chimneys with long PVC pipes. The best kitchen chimney for cooking Indian food would have a higher suction power. Suction strength is also influenced by the size of your kitchen. The power ranges from 400 cubic metre per hour to 1000 cubic metre per hour for those who cook frequently and use their chimney frequently.

2. Filters

If the filter isn't working properly, the suction will suffer. You must choose a kitchen chimney with an appropriate filter based on your needs, and selecting the right filter improves the chimney's performance.

3. Blower/motor

To protect the blower or motor in the chimney from dust particles, it should be sealed. If you want to avoid the hassle of re-servicing every 2-3 months, the Aluminium nonstick blower and motor is the way to go.

4. Dimensions

The size of your kitchen chimney is determined by its dimensions. It also depends upon the size of your stove. To suck in the maximum amount of heat or smoke produced by cooking, the chimney should surround the stove on all sides. The average kitchen chimney is between 2 and 3 feet tall.

5. Maintenance

Always choose a chimney that requires less maintenance and does not require cleaning every 2-3 months. You should also instal your chimney at a lower height so that it is within your reach and easy to clean. Installing a chimney at a lower height also allows more heat, oil, and smoke produced by cooking to be absorbed.

6. Budget 

There are a variety of designs and brands to choose from. So, you don't have to be concerned about whether or not you'll be able to afford a good chimney within your budget. A kitchen chimney can cost anywhere from $3,000 to $100,000.

7. Disturbance

You should choose a chimney that makes no or very little noise, as this will not irritate the cook or other family members. You can always choose a chimney with a silent kit installed, which will reduce the noise produced by your chimney.

8. Speed Controls

At first, the speed with which a kitchen chimney suctions polluted air is slower. However, modern chimneys have multiple speed settings, allowing you to select a higher speed setting for faster results.

9. Service And Warranty

If you want a warranty, make sure you buy your chimney from a reputable seller. The majority of chimneys come with a one-year warranty, but only a few have lifetime warranties. Because no matter which chimney you choose, it will eventually require cleaning, a warranty is essential.

Let's take a look at some of the dos and don'ts of using a kitchen chimney in India.

Do's

1. Keep in mind that the bottom of your kitchen chimney should be 600 to 800 mm higher than the stove cooktop when installing it. A lower kitchen chimney height could be problematic for you when it comes to cooking.
2. If your kitchen is undergoing renovations or construction, and your kitchen chimney was installed prior to that, remember to remove it from the kitchen wall. Include the chimney in the box as well. We say this because the construction process generates a lot of fumes, dust, and paint chips, all of which have the potential to harm the chimney. The manufacturer's warranty usually does not cover such damages.
3. Before you start using the chimney, always make sure that you do read the instructions manual which is being provided by the brand to the customers.
4. Also, make sure that your home's electric supply matches the chimney's specifications.
5. Always and always make sure that you clean the deposited residues and particles of the oil present on the bottom portion of the kitchen chimney. Because if you do not clean it properly, then this might lead to a fire hazard in your kitchen.
6. All technical work, such as repairs, must be performed only by authorised professionals who are provided to customers by the brand manufacturers.
7. If lightning strikes outside, make sure to turn off the power to the chimney.

Don'ts

1. Always keep an eye out for open flames whenever you begin the cooking process. We mean that under the kitchen chimney, the cook or user must avoid flame-based cooking or grilling. Otherwise, there is a chance that the chimney will be damaged.
2. If you're about to fry something, make sure you don't leave the hot oil alone, as this could cause it to flare up and cause a fire.
3. As soon as the installation is finished, double-check to make sure that all of the parts on the hood, such as baffle filters and plastic films, as well as other parts, have been removed by you. Before turning on the kitchen chimney, remember to take them out.
4. Remember to clean and wash the kitchen chimney filters on a weekly basis to ensure that the chimney runs smoothly. Clean the filters every ten to fifteen days, more frequently if you do a lot of grilling and frying.
5. Do not forget to disconnect the plug of your kitchen chimney from the kitchen's electric socket whenever you perform any type of kitchen maintenance or remove the chimney filters.
6. Allowing small children to operate or play near the kitchen chimney is never a good idea.
7. Allowing your pets to get too close to the kitchen chimney is also a bad idea. We're sure you'd never want anything bad to happen to your precious children and pets.

1. Can we replace the kitchen chimney with an exhaust fan?

Using an exhaust fan instead of a kitchen chimney is not recommended. The kitchen chimney is nearly 40 inches above the stove, which is higher than an exhaust fan. Furthermore, the chimney's suction blower has a capacity of 1000m3/h, which is greater than the exhaust fan's capacity. The kitchen chimney is equipped with special filters and serves an important function in the kitchen.

2. What is the best way to clean the kitchen chimney?

A kitchen chimney should be cleaned every two months at the very least, but this can vary depending on the cooking method. The kitchen vapours, grime, and grease are absorbed by the kitchen chimney and lodge in the duct and filters. Cleaning chimneys entails scrubbing the exterior, cleaning the filter, and scrubbing the ducts. Cleaning methods may differ depending on the type of filter and the material used to construct it.

3. Is it possible to put a chimney in an open kitchen?

Yes, a chimney can be installed in an open kitchen. Because of its convenience and light weight, a tower-type or ductless chimney is ideal for open kitchens.

A kitchen chimney is an excellent addition to any kitchen, whether you have a two-burner or four-burner stove. Your work will be smarter and faster with the best kitchen chimney. So go ahead and bring this appliance home to keep your kitchen free of smoke and odours.